The Effects of Probiotic and Thyme Powder on Growth Performance, Carcass Traits and Blood Biochemical Parameters of Broilers with Normal and Crude Protein Reduced Diets
Effect of vitamin D3 and guanidinoacetic acid on performance, some physiological parameters, carcass characteristics and behavior of broilers affected by lactic acidosis
Evaluation of Enzyme and Probiotic Supplemention in Diet Containing Different Levels of Energy on Growth Performance, Body Composition and net Energy Improvment in Broiler Chickens with Wheat-Soybean Meal Diet
The Effect of Adding Different Levels of Valine in Low Protein Diets on Performance, Blood Parameters and Tibial Bone Properties of Ross-308 Broiler Chickens from 8-21 Days
Effect of Dietary Supplementation of Liquid Prebiotic and Antibiotic on Egg Production, Egg Quality, Blood Parameters, Immune System Response of Layer Hens at Post Molt Period
Effect of dietary protein lowering and supplementation of peppermint extract on yield, carcass, blood parameters and microbial population of broiler chickens
Evaluating Effects of Ziziphora Tenuior on Digestibility, Hematological, Serum Biochemical Indices, Fecal Bacteria and Nematode Population of Ewes
The Effect of Processing of Corn Silage with Schizophyllum Commune on Chemical Composition, Ruminal Degradability and in Vitro Gas Production
Improving the Nutritional Value of Ziziphus Spina-Christi using Degrading Bacteria Isolated from the Rumen
Evaluation of the Nutritional Value of Ammoniated Wheat Straw by Anhydrous Ammonia in Fattening Calves Feeding
The Effect of Iranian and Foreign Milk Substitutes on Performance, Blood Parameters, Characteristics of Internal Carcass Organs and Rumen Development of Lambs at Weaning
Evaluation of Beta-Adrenergic Agonist Theophylline Function in Reducing Inflammation on Blood Metabolites and Egg Quality Traits in Laying Hens at the end of Production Period
Study of the Effects of Gamma Irradiation on Immunological and Pathological Characteristics of Bee Venom in a Mouse Animal Model
The Effect of Flaxseed oil and Ginger Powder on Fat Metabolism, Lipid Profiles and Liver Enzymes of Broilers
Genome-wide Association Study to Identify Genes and Biological Pathways Associated with Type Traits in Cattle using Pathway Analysis
Single Nucleotide Polymorphism in the Dopamine Receptor Type 3 (DOP3) Candidate Gene Associated with Varroa Destructor Resistance in Honeybee
Comparison of Artificial Neural Network Training Algorithms for Predicting the Weight of Kurdi Sheep using Image Processing
Detection of Genetic Differences between Holstein and Iranian North-West Indigenous Hybrid Cattles using Genomic Data
Investigating the Effect of Climate Indices on the Number of Beehives in the Last Six Climatic Decades