دوره 12، شماره 33 - ( پاییز 1400 1400 )
جلد 12 شماره 33 صفحات 123-113 |
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Abbasi A, Hashemi R, Hassani S, Ebrahimi M. (2021). Growth Response and Humoral Immunity of Broiler Chickens Fed Organic Acids and Zeolite Coated with Silver Nanoparticles under Heat Stress Conditions. Res Anim Prod. 12(33), 113-123. doi:10.52547/rap.12.33.113
URL: http://rap.sanru.ac.ir/article-1-1183-fa.html
URL: http://rap.sanru.ac.ir/article-1-1183-fa.html
عباسی اعظم، هاشمی رضا، حسنی سعید، ابراهیمی مریم. پاسخ رشد و بررسی ایمنی هومورال در جوجههای گوشتی تغذیه شده با اسیدهای آلی و زئولیت پوشش داده شده با نانوذرات نقره در شرایط تنش گرمایی پژوهشهاي توليدات دامي 1400; 12 (33) :123-113 10.52547/rap.12.33.113
اعظم عباسی1، رضا هاشمی*1، سعید حسنی1، مریم ابراهیمی2
1- دانشکده علوم دامی، دانشگاه علوم کشاورزی و منابع طبیعی گرگان، گلستان، ایران
2- مرکز تحقیقات سلامت فرآورده های غذایی، دارویی و طبیعی، دانشگاه علوم پزشکی گلستان، گرگان،
2- مرکز تحقیقات سلامت فرآورده های غذایی، دارویی و طبیعی، دانشگاه علوم پزشکی گلستان، گرگان،
چکیده: (2279 مشاهده)
این آزمایش به منظور بررسی اثر اسید آلی (بایوترونیک) و زئولیت پوشش داده شده با نانوذرات نقره بر عملکرد و پاسخ ایمنی هومورال جوجههای گوشتی در شرایط تنش گرمایی با استفاده از تعداد ۳۷۵ قطعه جوجه گوشتی یک روزه‌ی سویه کاب 500 در 5 تیمار، 5 تکرار و 15 قطعه جوجه در هر تکرار و با استفاده از طرح کاملا تصادفی انجام شد. تیمارهای آزمایشی شامل: 1) جیره شاهد، 2) جیره 1 درصدزئولیت بدون پوشش، 3) جیره 1 درصد زئولیت پوشش داده شده با 0/5 درصد نانو نقره، 4) جیره یک گرم بر کیلوگرم اسیدهای آلی 5) جیره 1 درصد زئولیت پوشش داده شده با نانونقره و یک گرم بر کیلوگرم اسید آلی بود. تنش گرمایی در هفته ششم در دمای 34 درجه سانتی‌گراد اعمال شد. شاخص های عملکردی جوجه ها به صورت دوره‌ای اندازه‌گیری شدند. به منظور ارزیابی تیتر آنتی بادی علیه گلبول قرمز گوسفندی و تعداد و نسبت هتروفیل به لنفوسیت در پایان هفته‌های سوم، چهارم، پنجم و ششم دوره پرورش از جوجه‌ها خون‌گیری شد. نتایج نشان داد تغذیه‌ی جیره غذایی حاوی نانونقره به همراه اسید آلی در مقایسه با جیره‌ی حاوی اسیدهای آلی و جیره‌ی شاهد، سبب کاهش وزن جوجههای گوشتی در دوره رشد (روزهای 42-21 پرورش) شد (0/05>p). همچنین در کل دوره پرورشی (42-1 روزگی)، ضریب تبدیل خوراک در جیره غذایی حاوی زئولیت پوشش داده شده با نانوذرات نقره نسبت به شاهد، جیره حاوی زئولیت بدون پوشش و جیره حاوی اسیدهای آلی به طور معنی داری بالاتر بود (0/05>p) . با این‌حال نتایج حاصل از آزمایش هیچ‌گونه اختلاف معنی‌داری را بین تمام تیمارهای آزمایشی روی سیستم ایمنی نشان نداد (0/05<p). با توجه به نتایج آزمایش سطوح استفاده شده نانوذرات نقره و اسید آلی تأثیر سویی بر سیستم ایمنی جوجه‌ها نداشته است اما جیره نانوذرات نقره منجر به افزایش ضریب تبدیل غذایی در جوجه ها گردید.
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